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The David Gillespie Blog

If you change nothing, nothing will change
March 28, 2014
0

Yorkshire pudding, added fat, homemade

By David Gillespie | | No Comments

Home prepared savoury batter product prepared by baking batter adjacent to roasting beef.

March 28, 2014
0

Slice, vanilla, commercial

By David Gillespie | | No Comments

Commercially prepared slice containing a vanilla custard centre in puff pastry with a sugar based icing topping.

March 28, 2014
0

Slice, fruit mince, iced, commercial

By David Gillespie | | No Comments

Commercially prepared sweet slice containing a short crust pastry and a dried fruit filling. Contains a sugar based icing topping.

March 28, 2014
0

Scone, with dried fruit, homemade

By David Gillespie | | No Comments

Home prepared dough-like product made from white wheat flour, water, sugar, egg and raising agent to which dried fruit (usually sultanas or dates) are added before baking.

March 28, 2014
0

Scone, pumpkin, homemade

By David Gillespie | | No Comments

Home prepared dough-like product made from white wheat flour, water, sugar, egg and raising agent to which mashed pumpkin is added before baking.

March 28, 2014
0

Pudding, sticky date, homemade

By David Gillespie | | No Comments

Home prepared cake-style dessert prepared with chopped dates and served covered in caramel sauce.

March 28, 2014
0

Rock cake, homemade

By David Gillespie | | No Comments

Home prepared sweet, baked product with a firm texture and containing dried fruit, usually sultanas.

March 28, 2014
0

Scone, plain, commercial

By David Gillespie | | No Comments

Commercially prepared, dough-like product made from flour, water, sugar, egg and raising agent and then baked. Contains added folate. Commonly served with jam and cream.

March 28, 2014
0

Pudding, plum, canned, commercial

By David Gillespie | | No Comments

Commercially prepared canned, cake-style pudding with added dried fruit and citrus peel, commonly consumed at Christmas time. Simmered in can for 20 minutes.

March 28, 2014
0

Pudding, self-saucing, prepared from dry mix, flavoured

By David Gillespie | | No Comments

Sponge pudding with sauce prepared according to packet directions from a dry mix, then baked.

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  • Home
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