Mushroom, common, stir-fried without oil

By March 28, 2014

Mushroom, common, stir-fried without oil

Cultivated mushrooms that are cream in colour with brown gills, a rounded cap and thick stem. Vary in size and includes mushrooms described as button and flat. Cooked by stir-frying with out added oil.

These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Vegetables
 
Name Value (g)
Dietry Fibre 2.9
Energy
Omega-6
Omega-3
Protein
Total Fat 0.5
Total Fructose 0.3
 
Name Value (g)
Fructose 0.2
Glucose 0.2
Sucrose 0.2
Maltose 0
Lactose 0
 
Vegetables
 
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