Lamb, frenched cutlet/rack, semi-trimmed, grilled
Nutrient values have been calculated by combining values in the separable lean (80.92 x 08A20563) and separable fat (19.08 x 08A20639) records in the proportions found in an average sample of grilled semi-trimmed Frenched rack/cutlet.
Meat and Meat Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 0 |
| Energy | |
| Omega-6 | 0.54 |
| Omega-3 | 0.32 |
| Protein | 0.32 |
| Total Fat | 17.1 |
| Total Fructose | 0 |
| Name | Value (g) |
|---|---|
| Fructose | 0 |
| Glucose | 0 |
| Sucrose | 0 |
| Maltose | 0 |
| Lactose | 0 |
Meat and Meat Products
Lamb
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