Coriander, fresh, leaves & stems
The majority of nutrients were derived from a composite sample of 5 purchases of fresh coriander from shops in Sydney in 1994. Folate was borrowed from the USDA, record 11165.
Vegetables
| Name | Value (g) |
|---|---|
| Dietry Fibre | 3.5 |
| Energy | |
| Omega-6 | |
| Omega-3 | |
| Protein | |
| Total Fat | 0.7 |
| Total Fructose | 1.2 |
| Name | Value (g) |
|---|---|
| Fructose | 1 |
| Glucose | 1.1 |
| Sucrose | 0.4 |
| Maltose | |
| Lactose |
Vegetables
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