The mammary secretion of goats obtained from one or more milkings for consumption as liquid milk, excluding colostrum. Pasteurised (regular or ultra-high temperature) and homogenised.
Cows milk powder. Prepared by removing water from full cream milk by spray-drying. May also contain lecithin.
Australian produced cows skim milk powder. Prepared by removing the majority of water and fat from full cream milk and then drying.
Australian and imported goats milk powder.
Australian produced cows skim milk. Prepared by the centrifugal separation of whole pasteurised milk. Supplied with a maximum fat content of 0.15%.
Australian produced cows skim milk to which extra milk solids are added to increase calcium and protein content.
Australian produced reduced fat cows milk. Supplied with a fat content of approximately 1.5%, with added sources of omega-3 fatty acids.
Australian produced reduced fat cows milk. Supplied with fat content of approximately 1%.
Australian produced reduced fat cows milk. Supplied with fat content <2% and protein content ~4%.
Australian produced reduced fat cows milk drink (formulated supplementary food) supplied with fat content approximately 1.5%, with added calcium, magnesium, zinc and vitamin D.
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