Whiting, king george, flesh, steamed
The majority of nutrients were derived from a composite of 6 samples purchased in Adelaide in May 1987. Note some uncertainty with identification of some long chain fatty acids. I, Se, Cl, F, tocopherols, vitamin D, pantothenate and folate were derived from a composite of 8 samples purchased in Melbourne in June 2000 and originating from Port Franklin and Westernport Bay). Fibre is imputed.
Seafood and Seafood Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 0 |
| Energy | |
| Omega-6 | 0.02 |
| Omega-3 | 0 |
| Protein | 0 |
| Total Fat | 1.2 |
| Total Fructose | 0.0 |
| Name | Value (g) |
|---|---|
| Fructose | 0 |
| Glucose | 0 |
| Sucrose | 0 |
| Maltose | 0 |
| Lactose | 0 |
Seafood and Seafood Products
Fish
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