Sweet potato, orange flesh, peeled, boiled

By March 28, 2014

Sweet potato, orange flesh, peeled, boiled

A long, large tuberous vegetable, red skin with orange flesh, peeled, diced, boiled in water without salt, then drained.

These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Vegetables
 
Name Value (g)
Dietry Fibre 3.2
Energy
Omega-6 0
Omega-3 0
Protein 0
Total Fat 0.1
Total Fructose 2.75
 
Name Value (g)
Fructose 1.3
Glucose 1.8
Sucrose 2.9
Maltose 0
Lactose 0
 
Vegetables
 
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