Spread, hazelnut & chocolate flavoured
Na, I, fat and fatty acids were derived from 2 individual samples of chocolate hazelnut spread purchased in NSW in 2009 (2008 TFA program). Proximates, vitamins and minerals were derived from a composite sample of eight purchases of Nutella brand spread purchased in Adelaide in 1993 (AGAL 1995). Caffeine was derived from a composite of six samples of chocolate hazelnut spread including three brands (2x Nutella Ferrero Australia, 2x Nudge Cottees Foods, 1x Milky Way Master Foods, 1x Hazelnut Spread Dick Smith Foods) purchased in Melbourne in March 2002 (CAFF 2002).
Sugar, confectionery and sweet spreads
| Name | Value (g) |
|---|---|
| Dietry Fibre | 3.7 |
| Energy | |
| Omega-6 | 4.67 |
| Omega-3 | 0.81 |
| Protein | 0.81 |
| Total Fat | 32.1 |
| Total Fructose | 26.05 |
| Name | Value (g) |
|---|---|
| Fructose | 0 |
| Glucose | 0 |
| Sucrose | 52.1 |
| Maltose | 0 |
| Lactose | 5.1 |
Sugar, confectionery and sweet spreads
Spreads and toppings
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