Mandarin, canned in syrup, drained
The majority of nutrients were derived from a composite of 6 samples (John West, Woolworths and Blue & White) originating from Korea and Taiwan purchased in June 1988 from various outlets in Adelaide (AGAL). Composite prepared from mardarin segments only. Dietary fibre was dry matter adjusted from subsequent analysis by AGAL SA in 1990. Retinol, cholesterol and fatty acids were imputed based on international literature.
Fruit
| Name | Value (g) |
|---|---|
| Dietry Fibre | 1.1 |
| Energy | |
| Omega-6 | 0 |
| Omega-3 | 0 |
| Protein | 0 |
| Total Fat | 0.2 |
| Total Fructose | 6.9 |
| Name | Value (g) |
|---|---|
| Fructose | 4.8 |
| Glucose | 4.6 |
| Sucrose | 4.2 |
| Maltose | 0 |
| Lactose | 0 |
Fruit
[sharing tagline=”Like this product? Share It!” title=”Food Product” link=”https://davidgillespie.org/product/mandarin-canned-in-syrup-drained/?redir=/product_list” description=”Mandarin, canned in syrup, drained”][/sharing]
