Gnocchi, potato, commercially prepared, boiled
Data prepared for AUSNUT 1999. Sodium based on label information for products available in 2010 and adjusted for moisture gain on simmering.
Cereals and Cereal Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 2.3 |
| Energy | |
| Omega-6 | |
| Omega-3 | |
| Protein | |
| Total Fat | 0.9 |
| Total Fructose |
| Name | Value (g) |
|---|---|
| Fructose | |
| Glucose | |
| Sucrose | |
| Maltose | |
| Lactose |
Cereals and Cereal Products
Noodles and Pasta
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