Egg, whole, hard-boiled, mashed with mayonnaise

By March 28, 2014

Egg, whole, hard-boiled, mashed with mayonnaise

Mixture of mashed hard-boiled, whole chicken egg with mayonnaise, for use in filling sandwiches.

These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Eggs
 
Name Value (g)
Dietry Fibre 1
Energy
Omega-6 4.67
Omega-3 0.41
Protein 0.41
Total Fat 16.9
Total Fructose
 
Name Value (g)
Fructose
Glucose
Sucrose
Maltose
Lactose
 
Eggs
 
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