Egg, whole, hard-boiled, mashed with mayonnaise
These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Eggs
Name | Value (g) |
---|---|
Dietry Fibre | 1 |
Energy | |
Omega-6 | 4.67 |
Omega-3 | 0.41 |
Protein | 0.41 |
Total Fat | 16.9 |
Total Fructose |
Name | Value (g) |
---|---|
Fructose | |
Glucose | |
Sucrose | |
Maltose | |
Lactose |
Eggs
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