Cereal beverage, powder or granules

By March 27, 2014

Cereal beverage, powder or granules

Dried extract of roasted cereals (generally containing barley and rye), used to prepare a hot beverage by the addition of hot water. Commonly used as a substitute for coffee.

The majority of nutrients were derived from a composite sample of 8 purchases of 5 brands, purchased in Adelaide in 1994-5. The majority of purchases were products imported into Australia. Oligosaccharides calculated based on 100 minus the sum of proximates. Folate borrowed from USDA 17, record 4236.
Beverages
 
Name Value (g)
Dietry Fibre 5.9
Energy
Omega-6 0.08
Omega-3 0.01
Protein 0.01
Total Fat 1.1
Total Fructose 4.25
 
Name Value (g)
Fructose 3.5
Glucose 1.9
Sucrose 1.5
Maltose 0.8
Lactose 0
 
Beverages
 
Non-Alcoholic
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