Biscuit, sweet, carob-coated
Sugars, fatty acids and some minerals were derived from a composite sample of 3 types of biscuits (Ron Clarke Coconut Honey Snaps, Yogaroons and Muesli Cookies) purchased in Sydney (1989 - UNSW - Sweet and Savoury Biscuits). Sugars, fatty acids and some vitamins and minerals were also derived from a composite sample of 3 types of biscuits (3x Clarkes Carob dipped coconut honey snaps, Yogaroons carob dipped, and Muesli Cookies carob dipped) purchased in Adelaide (1987 - AGAL - Cereal Products and Biscuits). Vitamin C content specified as 0 based on international literature. Note: low sum of proximates - values should be used with caution.
Cereals and Cereal Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 1.4 |
| Energy | |
| Omega-6 | 0.99 |
| Omega-3 | 0 |
| Protein | 0 |
| Total Fat | 29.8 |
| Total Fructose | 20.2 |
| Name | Value (g) |
|---|---|
| Fructose | 0.5 |
| Glucose | 0.4 |
| Sucrose | 39.4 |
| Maltose | 0 |
| Lactose | 2.4 |
Cereals and Cereal Products
Biscuits
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