Noodles, mee grob, Thai restaurant-style
Proximates and vitamins were derived from a composite of 4 samples of mee grob purchased from Thai restaurants located in Sydney in 1991. Proximates and vitamins were derived from a composite of 9 samples of mee grob purchased from Thai restaurants located in Sydney in 1985/86.
Restaurant Foods
| Name | Value (g) |
|---|---|
| Dietry Fibre | 9.7 |
| Energy | |
| Omega-6 | 9.41 |
| Omega-3 | |
| Protein | |
| Total Fat | 25.4 |
| Total Fructose | 5.95 |
| Name | Value (g) |
|---|---|
| Fructose | 2.9 |
| Glucose | 2.6 |
| Sucrose | 6.1 |
| Maltose | 0.2 |
| Lactose |
Restaurant Foods
Asian Foods
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