Potato, desiree, peeled, mashed with milk & butter

By March 28, 2014

Potato, desiree, peeled, mashed with milk & butter

Round in shape, with a pink to red smooth skin and a creamy yellow flesh. Peeled and boiled in unsalted water, then drained and mashed with milk and butter.

These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Vegetables
 
Name Value (g)
Dietry Fibre 1.3
Energy
Omega-6 0.09
Omega-3 0.03
Protein 0.03
Total Fat 5.4
Total Fructose 0.6
 
Name Value (g)
Fructose 0.6
Glucose 0.7
Sucrose 0
Maltose 0
Lactose
 
Vegetables
 
[sharing tagline=”Like this product? Share It!” title=”Food Product” link=”http://davidgillespie.org/product/potato-desiree-peeled-mashed-with-milk-butter/?redir=/product_list” description=”Potato, desiree, peeled, mashed with milk & butter”][/sharing]

Leave a Reply