Ginger, peeled, stir-fried without oil

By March 28, 2014

Ginger, peeled, stir-fried without oil

Thick tuberous vegetable with brown skin and pale yellow flesh. Fried without added oil.

These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Vegetables
 
Name Value (g)
Dietry Fibre 4.5
Energy
Omega-6
Omega-3
Protein
Total Fat 0.6
Total Fructose 1.5
 
Name Value (g)
Fructose 1.5
Glucose 1.3
Sucrose 0
Maltose 0
Lactose 0
 
Vegetables
 
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