Biscuit, sweet, wheatmeal
Sugars, fatty acids and some vitamins and minerals were derived from a composite sample of 2 brands of biscuits (2x Arnotts Granita, 2x Arnotts Shredded Wheatmeal and 2x Weston Shredded Wheatmeal) purchased in Adelaide (1988 - AGAL - Sweet Biscuits). Sugars, fatty acids and some vitamins and minerals were derived from a composite sample of 2 brands of biscuits (Arnotts Granita, Shredded Wheatmeal and Westons Shredded Wheatmeal) purchased in Sydney (1989 - UNSW - Sweet and Savoury Biscuits). I, Se, Cr, Ni & Mo were determined in 6 samples of various types of plain sweet biscuits purchased in NSW, Qld and Vic in November 2004 (22nd ATDS). Vit C was imputed based on international literature.
Cereals and Cereal Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 5.6 |
| Energy | |
| Omega-6 | 1.02 |
| Omega-3 | 0.22 |
| Protein | 0.22 |
| Total Fat | 17.1 |
| Total Fructose | 10.7 |
| Name | Value (g) |
|---|---|
| Fructose | 0.3 |
| Glucose | 0.3 |
| Sucrose | 20.8 |
| Maltose | 0 |
| Lactose | 0 |
Cereals and Cereal Products
Biscuits
[sharing tagline=”Like this product? Share It!” title=”Food Product” link=”http://davidgillespie.org/product/biscuit-sweet-wheatmeal/?redir=/product_list” description=”Biscuit, sweet, wheatmeal”][/sharing]
