The David Gillespie Blog

A commercially produced baked snack, usually made from wheat flour with yeast. Lightly salted before baking. Includes flavoured varieties.

Snack product that consists of reformed sliced potato, deep fried in vegetable oil, salted & packaged. Includes flavoured and unflavoured varieties.

Deep fried, packaged potato sticks, unflavoured, lightly salted.

Crackers based on shrimp or prawn, tapioca flour, sugar, salt, egg, milk, starch, flavours. Deep fried in peanut oil to form crisp, irregular shapes.

Snack product that consists of thinly sliced potato, deep fried in vegetable oil, salted and packaged.

Snack product that consists of thinly sliced potato, deep fried in vegetable oil and packaged. Does not contain any added flavours or added salt.

Snack product that consists of thinly sliced potato, deep fried in vegetable oil, salted & packaged. Does not contain any added flavours. Product formulated to be reduced in fat compared with regular potato crisps.

Snack product consisting of thinly sliced potato, deep fried in vegetable oil, and flavoured as salt and vinegar. May also contains added salt, sugar, corn food acids, flavours, colours and spices.

Corn kernels heated in oil and/or butter until cooked.

Packaged snack food produced from dried and salted pork rind.