Soup, chicken, with noodle, cup of soup, instant dry mix
Instant dry chicken noodle soup mix containing noodles, salt, sugar, flavour enhancer, garlic, skim milk, vegetable fat, hydrolysed veg. protein, chicken, onion, parsley, spices, herbs, colour (turmeric). Requires mixing with boiling water in a cup before consumption.
The majority of nutrients including proximates, carbohydrates, minerals and vitamins were derived from two separate analyses. The first was a composite of 12 samples of chicken noodle soup instant dry mix (8x Continental and 2x Maggi, 2x Farmland) purchased from Adelaide supermarkets in 1990 (AGAL, 1990). The second was a composite of 20 samples of chicken noodle soup instant dry mix (11x Continental, 3x Country cup, 2x Savings and 1x Home brand, 1x Farmland, 1x Trident and 1x Maggi ) purchased from Melbourne supermarkets in 2002 (FSANZ, Food Comp. Project, 2002). Na, I, fat and fatty acids were derived from 1 individual sample of chicken and noodle soup dry mix (1x Continental) purchased in NSW in 2009 (2008 TFA program).
Soups
Name | Value (g) |
---|---|
Dietry Fibre | 2.2 |
Energy | |
Omega-6 | 0.92 |
Omega-3 | 0.07 |
Protein | 0.07 |
Total Fat | 6.3 |
Total Fructose | 1.85 |
Name | Value (g) |
---|---|
Fructose | 0 |
Glucose | 0.7 |
Sucrose | 3.7 |
Maltose | 1.6 |
Lactose | 0 |
Soups
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