Salt substitute, potassium chloride
Na and K were derived from 3 samples purchased in Sydney in 1984. Remaining values imputed from regular table salt. Note low sum of proximates - data should be used with caution.
Additives and Food Ingredients
Name | Value (g) |
---|---|
Dietry Fibre | 0 |
Energy | |
Omega-6 | 0 |
Omega-3 | 0 |
Protein | 0 |
Total Fat | 0 |
Total Fructose | 0.0 |
Name | Value (g) |
---|---|
Fructose | 0 |
Glucose | 0 |
Sucrose | 0 |
Maltose | 0 |
Lactose | 0 |
Additives and Food Ingredients
Herbs, Seasonings and Spices
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