Pork, loin chop, as purchased, dry-fried

By March 28, 2014

Pork, loin chop, as purchased, dry-fried

Cooked pork from the lumbar part of loin, as purchased without removal of internal and external separable fat. Dry-fried on BBQ plate.

Nutrients have been calculated by combining values in separable lean (88.9 x 08A30329) and separable fat (11.8 x 08A30337) records in proportions found in an average sample of loin chop.
Meat and Meat Products
 
Name Value (g)
Dietry Fibre 0
Energy
Omega-6 1.08
Omega-3 0.06
Protein 0.06
Total Fat 12.3
Total Fructose 0
 
Name Value (g)
Fructose 0
Glucose 0
Sucrose 0
Maltose 0
Lactose 0
 
Meat and Meat Products
 
Pork
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