Pear, brown, unpeeled, raw
Proximates, vitamins and minerals were derived from samples purchased from 5 outlets in Sydney in 1982 (Wills et al).
Fruit
| Name | Value (g) |
|---|---|
| Dietry Fibre | 3.4 |
| Energy | |
| Omega-6 | 0 |
| Omega-3 | 0 |
| Protein | 0 |
| Total Fat | 0 |
| Total Fructose | 7.5 |
| Name | Value (g) |
|---|---|
| Fructose | 6.3 |
| Glucose | 1.7 |
| Sucrose | 2.4 |
| Maltose | 0 |
| Lactose | 0 |
Fruit
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