Oil, peanut
The majority of nutrients were derived from a composite sample of 3 purchases of 2 brands of peanut oil (Crisco and Chefol), purchased in Adelaide in 1990. Citamin C, protein, total carbohydrate, cholesterol and retinol were imputed, based on international literature.
Edible Fats & Oils
| Name | Value (g) |
|---|---|
| Dietry Fibre | 0 |
| Energy | |
| Omega-6 | 33.27 |
| Omega-3 | 0.29 |
| Protein | 0.29 |
| Total Fat | 100 |
| Total Fructose | 0.0 |
| Name | Value (g) |
|---|---|
| Fructose | 0 |
| Glucose | 0 |
| Sucrose | 0 |
| Maltose | 0 |
| Lactose | 0 |
Edible Fats & Oils
Fats and Oils
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