Lamb, frenched cutlet/rack, fully-trimmed, grilled
Nutrient values have been calculated by combining values in the separable lean (97.0 x 08A20563) and separable fat (3.0 x 08A20639) records in the proportions found in an average sample of grilled lean Frenched rack/cutlet.
Meat and Meat Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 0 |
| Energy | |
| Omega-6 | 0.42 |
| Omega-3 | 0.2 |
| Protein | 0.2 |
| Total Fat | 9.9 |
| Total Fructose | 0 |
| Name | Value (g) |
|---|---|
| Fructose | 0 |
| Glucose | 0 |
| Sucrose | 0 |
| Maltose | 0 |
| Lactose | 0 |
Meat and Meat Products
Lamb
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