Grape, black sultana, raw

By March 28, 2014

Grape, black sultana, raw

Oval, black, seedless grapes with crisp texture.

The majority of nutrients were derived from samples of grapes purchased from five retail outlets in Sydney during 1983-85 (Wills et al 1984). I, Se, Cr, Ni and Mo were determined in 6 samples of green and red grapes purchased in NSW, NT, SA, Tas and Vic in December 2004 (22nd ATDS). Retinol, cholesterol and fatty acids were imputed based on international literature.
Fruit
 
Name Value (g)
Dietry Fibre 3.3
Energy
Omega-6 0
Omega-3 0
Protein 0
Total Fat 0.1
Total Fructose 7.3
 
Name Value (g)
Fructose 7.3
Glucose 6.7
Sucrose 0
Maltose 0
Lactose 0
 
Fruit
 
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