Chip or crisp, soy

By March 28, 2014

Chip or crisp, soy

Soy based snack food also containing maize and tapioca starch, vegetable oil, salt and flavourings.

The majority of nutrients were imputed from AUSNUT 1999. Limited data obtained from UNSW thesis on soy bean products.
Snack Foods
 
Name Value (g)
Dietry Fibre 9.6
Energy
Omega-6 9.88
Omega-3 0.16
Protein 0.16
Total Fat 26.7
Total Fructose 2.5
 
Name Value (g)
Fructose 0.2
Glucose 0.1
Sucrose 4.6
Maltose 0.2
Lactose 0
 
Snack Foods
 
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