Chicken, drumstick, lean, raw

By March 28, 2014

Chicken, drumstick, lean, raw

Uncooked flesh from drumstick portion of a chicken. Skin removed.

Ten fresh, chilled size 15 birds each provided by Inghams and Steggles. Laboratory analysis was carried out for proximates, fatty acids, minerals and vitamins (AGAL, 1998). Moisture and iodine were analysed from 8 samples of raw chicken drumsticks purchased from Melbourne supermarkets in 2005 (FSANZ, Iodine Project, 2006). Vitamin C, fibre and carbohydrates were imputed.
Meat and Meat Products
 
Name Value (g)
Dietry Fibre 0
Energy
Omega-6 0.64
Omega-3 0.04
Protein 0.04
Total Fat 4.8
Total Fructose 0
 
Name Value (g)
Fructose 0
Glucose 0
Sucrose 0
Maltose 0
Lactose 0
 
Meat and Meat Products
 
Poultry
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