Cake, plain, prepared from dry mix, uniced
These nutrient data were derived using a recipe approach. For further information refer to individual ingredients. Note low sum of proximates - data should be used with caution.
Cereals and Cereal Products
Name | Value (g) |
---|---|
Dietry Fibre | 0.8 |
Energy | |
Omega-6 | 3.1 |
Omega-3 | 0.22 |
Protein | 0.22 |
Total Fat | 13.5 |
Total Fructose | 12.2 |
Name | Value (g) |
---|---|
Fructose | 0 |
Glucose | 0.1 |
Sucrose | 24.4 |
Maltose | 0.8 |
Lactose | 1.4 |
Cereals and Cereal Products
Cakes, Slices and Other Battered Products
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