Bread, from wholemeal flour, toasted
These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Cereals and Cereal Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 7.4 |
| Energy | |
| Omega-6 | 1.2 |
| Omega-3 | 0.17 |
| Protein | 0.17 |
| Total Fat | 3.4 |
| Total Fructose | 0.5 |
| Name | Value (g) |
|---|---|
| Fructose | 0.5 |
| Glucose | 0.2 |
| Sucrose | 0 |
| Maltose | 2.9 |
| Lactose | 0 |
Cereals and Cereal Products
Bread and Bread Products
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