Wattle seed (acacia), ground
The majority of nutrients were derived from three samples of commercially supplied wattleseed obtained from three suppliers in 2005.
Indigenous Foods
| Name | Value (g) |
|---|---|
| Dietry Fibre | 54.2 |
| Energy | |
| Omega-6 | 3.27 |
| Omega-3 | 0 |
| Protein | 0 |
| Total Fat | 6.1 |
| Total Fructose | 0.0 |
| Name | Value (g) |
|---|---|
| Fructose | 0 |
| Glucose | 0 |
| Sucrose | 0 |
| Maltose | 0 |
| Lactose | 0 |
Indigenous Foods
Plant Foods
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