Salmon, flavoured, canned in oil, drained
Pink or red salmon, canned in oil with added flavouring ingredients such as lemon juice, mustard, herbs and spices, vegetable oil and salt. Products vary in composition between brands. Salmon may be skinless and boneless, therefore the product may contain lower amounts of calcium than regular canned salmon.
The majority of values are averages of label data for products available in supermarkets in late 2005. Moisture was estimated by difference. Fibre was imputed.
Seafood and Seafood Products
| Name | Value (g) |
|---|---|
| Dietry Fibre | 0 |
| Energy | |
| Omega-6 | |
| Omega-3 | |
| Protein | |
| Total Fat | 9.1 |
| Total Fructose |
| Name | Value (g) |
|---|---|
| Fructose | |
| Glucose | |
| Sucrose | |
| Maltose | |
| Lactose |
Seafood and Seafood Products
Crustacea And Molluscs, Processed Fish
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