Pork, leg roast, as purchased, roasted without oil or fat
Nutrients have been calculated by combining values in separable lean (80.95 x 08A30392) and separable fat (19.05 x 08A30393) records in the proportions found in an average sample of roasted leg roast.
Meat and Meat Products
Name | Value (g) |
---|---|
Dietry Fibre | 0 |
Energy | |
Omega-6 | 1.26 |
Omega-3 | 0.09 |
Protein | 0.09 |
Total Fat | 10.7 |
Total Fructose | 0 |
Name | Value (g) |
---|---|
Fructose | 0 |
Glucose | 0 |
Sucrose | 0 |
Maltose | 0 |
Lactose | 0 |
Meat and Meat Products
Pork
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