Pizza, supreme, thin base, fast food chain style

By March 28, 2014

Pizza, supreme, thin base, fast food chain style

Commercially produced thin pizza dough topped with tomato-based sauce, cheese, ground beef, mushrooms, onion, capsicum and pepperoni. Purchased ready to eat from fast food outlets.

Proximates (except dietary fibre), fatty acids and most vitamins and minerals were derived from a composite of 4 pizza purchases from fast food outlets in Sydney during 1980-1981 (Greenfield et al. 1982). Cr, I, Mo, Ni and Se were derived from a composite of 18 samples (6 each from TAS, QLD and VIC) of meat and vegetable pizzas purchased in 2003/4 (22nd ATDS). As, Cd, Hg and Pb were derived from 3 composite samples of 9 purchases of supreme pizzas from each state in 1996, ANZFA (1996). Dietary fibre was imputed from supreme thick base pizza.
Cereals and Cereal Products
 
Name Value (g)
Dietry Fibre 3
Energy
Omega-6 1.12
Omega-3 0.24
Protein 0.24
Total Fat 8.7
Total Fructose 0.6
 
Name Value (g)
Fructose 0.6
Glucose 0.4
Sucrose 0
Maltose 0
Lactose 0
 
Cereals and Cereal Products
 
Hamburgers, Pizza and Other Takeaway Products
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