Milk, cow, fluid, flavoured, strawberry, reduced fat
The majority of proximates, vitamins and minerals were derived from 3 samples of reduced fat strawberry milk analysed in 1990 (Australian Dairy Corporation, 1999). Ash, fatty acids and folate were unflavoured reduced fat milk. Vitamin C, fibre and starch were imputed.
Dairy
Name | Value (g) |
---|---|
Dietry Fibre | 0 |
Energy | |
Omega-6 | 0.03 |
Omega-3 | 0.01 |
Protein | 0.01 |
Total Fat | 1.5 |
Total Fructose | 2.25 |
Name | Value (g) |
---|---|
Fructose | 0 |
Glucose | 0 |
Sucrose | 4.5 |
Maltose | |
Lactose | 4.7 |
Dairy
Milk
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