Bread, brown (mixture of white & wholemeal flour), toasted

By March 28, 2014

Bread, brown (mixture of white & wholemeal flour), toasted

Bread made from equal parts of wholemeal flour and white flour. Contains added folate and iodised salt. Cooked by toasting after purchase.

These nutrient data were derived using a recipe approach. For further information refer to individual ingredients.
Cereals and Cereal Products
 
Name Value (g)
Dietry Fibre 5.9
Energy
Omega-6 1.27
Omega-3 0.09
Protein 0.09
Total Fat 2.9
Total Fructose 0.1
 
Name Value (g)
Fructose 0.1
Glucose 0
Sucrose 0
Maltose 1.6
Lactose 0
 
Cereals and Cereal Products
 
Bread and Bread Products
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