Anchovy, canned in oil, drained

By March 28, 2014

Anchovy, canned in oil, drained

Anchovy fillets preserved by canning in edible oil (including olive and soy oils) and salt, then drained.

The majority of nutrients were derived from a composite of 6 samples (3x Delle Vigenti Leggi - Italy, 1x Ispiaco - Italy, 2x Admiral - country of origin unknown), purchased in Adelaide in 1985. Folate is borrowed from the USDA, record 15002. Iodine is borrowed from the Danish food composition tables (2006), record 0454. Fibre was imputed. Note low sum of proximates - data should be used with caution.
Seafood and Seafood Products
 
Name Value (g)
Dietry Fibre 0
Energy
Omega-6 1.86
Omega-3 0.22
Protein 0.22
Total Fat 8.9
Total Fructose 0.0
 
Name Value (g)
Fructose 0
Glucose 0
Sucrose 0
Maltose 0
Lactose 0
 
Seafood and Seafood Products
 
Crustacea And Molluscs, Processed Fish
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